Procurement of food raw materials – Hetényi Hospital (Part 3)

Summary

The tender concerns the supply of food raw materials for Hetényi Hospital in three lots: Lot 1 for fresh pork and pork products; Lot 2 for spices, flavourings and dry goods; Lot 3 for frozen products. Each lot is governed by a framework agreement with a 12-month term and may include optional quantities as defined in the tender documents. Bids are submitted electronically via the EKR system. Price is the sole award criterion. The tender requires qualification evidence and references as specified in the tender documents.