Provision of a connected refrigerator and meal delivery for the staff of the Institut de France and the five Academies

Summary

The Institut de France is procuring an integrated staff catering service for its employees and those of the five Academies. The service includes providing, installing, stocking and maintaining a connected refrigerator, together with fresh meals and a connected system for managing orders and HACCP traceability. The contract is not divided into lots; services will be delivered at 23 quai de Conti, Paris, for an indicative population of 272 staff members.