Tender detail

Open tender for the continuous supply of food products in lots, 2026

Summary

The tender concerns the continuous supply of food products for the school canteen and practical classes at ASDOURO/ESPRODOURO in the São João da Pesqueira area of Portugal. It is divided into four lots: frozen products (€30,590), fresh fish (€10,770), fresh fruit and vegetables (€29,790), and groceries, dairy products and beverages (€63,350). The combined ceiling for all lots is €134,500, excluding VAT. Bidders may tender for one or more lots, but each bid must cover every item in the lot concerned and must not exceed that lot’s ceiling. Supplies will be made against orders over 24 months or until the relevant lot’s contract value is reached, whichever occurs first. The estimated quantities do not oblige the buyer to purchase everything; payment is only for goods ordered, delivered and accepted. Delivery times and frequency vary by lot: frozen products within 3 working days, once a week; fresh fish within 6 working days, once a week; fresh fruit and vegetables within 4 working days, twice a week; groceries, dairy products and beverages within 5 working days, once every two weeks. Price is the sole award criterion. The submission deadline is 10 October 2026 at 23:59; bids must be submitted electronically and remain valid for 66 days after the submission deadline.

Reference number
24354/2026
Buyer
ASDOURO - Associação de Desenvolvimento do Ensino e Formação Profissional do Alto Douro
Country
Portugal (PRT)
Procedure
Open procedure
CPV
03220000 Vegetables, fruits and nuts
Deadline
2026-10-10
Status
Open
Contract subject
Supplies
Estimated value
134 500,00 EUR
Source
PRT_BASE

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