Supporting public high schools in Brittany to tackle food waste

Summary

Région Bretagne is procuring a 20-month service to help public high schools in Brittany reduce food waste. The work has two phases, each covering 20 schools: one focuses on completing waste assessments and action plans, while the other includes initial weighing operations, awareness activities and action planning. Both phases include workshops to engage students and catering teams, final weighing and an assessment of results; the contract is not divided into lots.