Supply of fresh meat and frozen products for the kitchen service – tender

Summary

The tender concerns the supply of perishable food products (fresh meat and frozen products) for the kitchen service at the care centers of the Jaén Provincial Council. The procurement is divided into two lots: Lot 1 Fresh meat and Lot 2 Frozen products. The estimated contract value is 248,385.82 EUR (excluding VAT), with Lot 1 at 78,682.72 EUR and Lot 2 at 169,703.10 EUR. The contract duration is 12 months from award, with a possible extension of 12 months. The price is the only award criterion, with multiple non-price criteria and compliance requirements evaluated using formulas. The procurement is open; bidders must demonstrate economic/financial and technical capacity, and may rely on external solvency where allowed. Subcontracting, group participation (UTE), and data protection compliance are addressed in the tender documents.