Tender detail
Supply of frozen fish, vegetables and fruit to the 21st Military Health Resort and Rehabilitation Hospital in Busko-Zdrój
Summary
The tender covers the supply of frozen fish, and frozen vegetables and fruit to the 21st Military Health Resort and Rehabilitation Hospital for 12 months. It is divided into two lots, and tenders may be submitted for both lots. The guaranteed order represents 50% of the maximum volume, while the contracting authority may order an optional quantity of up to 50% if needed, at the same unit prices. Price is the only award criterion, with a weighting of 100%. The tender must be submitted electronically by 18 September 2026 at 09:00, and documents must be prepared in Polish. Bidders must demonstrate authorisation to handle food, implementation of the HACCP system and access to suitable transport for frozen food.
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