Tender detail

Framework agreement for the supply of organic and sustainably produced foodstuffs, 2027–2030

Summary

The Haute Ariège Community of Municipalities is procuring organic and sustainably produced foodstuffs under a framework agreement divided into 22 lots. The lots cover bakery products, dairy products and eggs, charcuterie, beef, veal, young beef, lamb and mutton, pork, poultry, fish, fresh desserts, fruit and vegetables, prepared fruit and vegetables, and alcoholic beverages with a protected geographical indication. Deliveries are planned for the Luzenac and Auzat areas from February 2027 to February 2030; the estimated total value is EUR 1,164,000.

Reference number
26-101085
Buyer
Communauté de Communes de la Haute Ariège
Country
France (FRA)
Procedure
Procédure Ouverte
CPV
03142300 Edible products of animal origin
Deadline
2026-11-20
Status
Open
Contract subject
Fournitures
Estimated value
1 164 000,00 EUR
Source
FRA_BOAMP

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