Supply and distribution of fruits, milk and dairy products and bakery products to primary and secondary school students and preschoolers under a four-hour state program

Summary

The tender concerns the supply and distribution of fruits, milk and dairy products and bakery products to preschoolers in state kindergartens and to primary/secondary school students under a four-hour program. The framework agreement is divided into three lots: Lot 1 bakery products, Lot 2 dairy products, Lot 3 apples. Detailed quantities, contract values and qualification requirements, along with evidence requirements (DUAE), must be checked in the tender documents; electronic invoicing; and subcontracting rules apply. Specifics must be verified in the official tender documents.