Supply of fresh and downgraded fruit and vegetables, raw vegetable platters and bouquets

Summary

The tender covers the supply and delivery of fresh fruit and vegetables, downgraded produce, fruit baskets, raw vegetable platters and raw vegetable bouquets for the Montpellier University Hospital and associated hospitals in the eastern Hérault and southern Aveyron areas. The procurement is divided into 11 lots and is organised as a framework agreement for up to four years, with annual renewals within the maximum term. Electronic submission is required and variants are not permitted. The deadline is 12 October 2026 at 15:00 for most lots; lot 11 has a separate deadline of 15 September 2026 at 15:00. Evaluation is based on price and sustainability, technical or environmental performance, depending on the lot.