Vegetables (1 / 2026)

Summary

The tender covers the supply of vegetables and processed vegetables for nine months, divided into three lots. Lot 1 includes 25,000 kg of beetroot, 20,000 kg of white onions, 28,000 kg of white cabbage, 52,000 kg of carrots, 200 kg of cucumbers grown under cover, 200 kg of tomatoes and 3,000 kg of red cabbage. Lot 2 covers 130,000 kg of potatoes, and Lot 3 covers 7,500 kg of sauerkraut and 3,500 kg of pickled cucumbers. Bids may be submitted for all lots, and price is the only award criterion for each lot. Bids must be submitted electronically by 21 September 2026 at 09:00.