Supply of meat and meat products to the Food Service Department of the Leśnik Health Resort Sanatorium in Sopot

Summary

The tender concerns the supply of meat and meat products to the Food Service Department of the Leśnik Health Resort Sanatorium in Sopot for the period from 1 October 2026 to 30 September 2027. No partial bids are allowed, and price is the only award criterion, weighted at 100%. The bidder must submit the tender electronically through the procurement platform by 15 September 2026 at 09:00, provide the required food-business approval or registration document, maintain the relevant permits throughout the contract, and have civil liability insurance of at least PLN 100,000. Documents may be prepared only in Polish.