Tender detail

Single-use packaging, small equipment and food hygiene consumables

Summary

SIRMC is procuring single-use food packaging, small equipment and food hygiene consumables for its central kitchen in Chilly-Mazarin. The procurement is divided into two lots: Lot 50 covers single-use packaging, including GN 1/2, GN 1/3 and GN 1/8 containers in various heights, made of polypropylene for cold preparations and cellulose for hot preparations. Lot 51 covers small equipment and food hygiene consumables. The estimated values are EUR 120,000 and EUR 40,000 respectively. A single-supplier framework agreement will be awarded for each lot, initially for one year, with up to three 12-month renewals and a maximum total duration of four years.

Reference number
26-98086
Buyer
SIRMC
Country
France (FRA)
Procedure
Procédure Ouverte
CPV
39222100 Disposable catering supplies
Deadline
2026-11-13
Status
Open
Contract subject
Fournitures
Estimated value
160 000,00 EUR
Source
FRA_BOAMP

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