Tender detail
Food supply for the care home, including technical assistance with meal planning
Summary
EHPAD Saint-Charles is procuring food and ingredients for preparing residents’ meals, beverages for breakfast, and technical assistance with catering, including support in developing menus suited to residents’ nutritional needs. The contract covers the care home in Gondrecourt-le-Château for 48 months, with an estimated value of EUR 600,000; it is not divided into lots.
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