Supply, installation and technological commissioning of catering equipment in four lots

Summary

The tender concerns the supply, installation and technological commissioning of catering equipment, divided into four lots. The bid must be submitted electronically through the platform specified by the contracting authority. The bid and any required supporting documents must be signed with a qualified electronic signature, a trusted signature or a personal signature. The bid submission deadline is 7 October 2026. The detailed technical requirements for the equipment and the conditions for each lot must be checked in the tender documents.