Supply of meat, meat products and poultry

Summary

The tender concerns the supply of meat, meat products and poultry for a pediatric healthcare institution. It is divided into two lots: Lot 1 covers meat and meat products, and Lot 2 covers poultry. Bids may be submitted for one or both lots, but a bid for a lot must cover every listed item and quantity in that lot’s assortment and price schedule. The contract runs for 6 months. Deliveries are made successively against orders, on working days between 09:00 and 14:00, using the supplier’s own food-transport vehicle. Each ordered batch must be delivered within no more than 3 days, unloaded and carried into the buyer’s food warehouse by the supplier’s personnel. Non-compliant, damaged, expired or incorrectly delivered goods must be replaced on the same day. The award criteria are price (60%) and the delivery time for an individual order (40%). A declared delivery time of 3 days receives 0 points, 2 days receives 20 points and 1 day receives 40 points. The bid deadline is 22 September 2026 at 10:15. No bid guarantee or performance security is required.