Supply of meat and meat products for the Municipal Canteen “At Saint Anthony’s” in Wloclawek

Summary

The tender concerns the supply of meat and meat products to the municipal canteen “At Saint Anthony’s” in Wloclawek. The contract covers 29 specified product categories, including fresh and processed pork, beef, poultry products, cold cuts, pâté, lard and offal. Deliveries will be made for six months from contract signature, as required by the canteen, no more than four times per week between 7:00 and 9:00. The supplier must provide transport and unloading at its own cost, comply with sanitary and epidemiological requirements, and replace defective or missing goods within two hours of a complaint. The contract is not divided into lots or variants, no bid security is required, and price is the only award criterion, weighted at 100%. The tender deadline is 22 September 2026 at 9:30.