Preparation and 24-hour delivery of meals for patients of SPZOZ Międzychód

Summary

The tender concerns the preparation and 24-hour delivery of meals for patients of SPZOZ Międzychód, every day of the week, including public holidays. The service must comply with hospital dietary requirements, good hygiene and production practices, HACCP, and sanitary and epidemiological safety rules. The contractor must prepare and transport meals, provide disposable cutlery and tableware, deliver meals in suitable temperature-controlled containers, wash and disinfect reusable containers, and collect and dispose of waste. The contract is planned until 30 September 2027, with an option to increase the basic order by up to 20% of its value. Offers must be submitted electronically by 9 September 2026 at 09:30. Evaluation is based on price (60%), payment term (20%) and meal delivery time (20%).