Supply of bread and bakery products, dairy products, meat, meat products and poultry

Summary

The tender concerns recurring deliveries of bread and bakery products, dairy products, meat and meat products, and poultry to a hospital for 12 months. The procurement is divided into four lots, and bids may be submitted for all lots. The contracting authority guarantees orders worth at least 60% of the basic scope and may increase quantities by up to 30% under an option. The contract may also be extended by up to three months to use any remaining quantities. Offers must be submitted electronically in Polish by 28 August 2026 at 00:00. Price is the only award criterion and carries 100 points; the offered gross price must include production, packaging, insurance and delivery costs.