Tender detail
Supply and delivery of fresh conventional and organic fruits and vegetables, and processed products
Summary
The tender concerns the supply and delivery of fresh conventional and organic fruits and vegetables, and processed products for CROUS Brittany's catering establishments. It comprises four lots (LOT-0001 to LOT-0004). Each lot has a duration of 48 months starting 2026-12-01, with maximum framework amounts per lot: LOT-0001 270,000 EUR; LOT-0002 670,000 EUR; LOT-0003 1,350,000 EUR; LOT-0004 410,000 EUR. The bid submission deadline is 2026-10-16 12:00 local time. The procurement is an open procedure; bidders must provide qualification and compliance documents as specified in the tender documents.
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