Food supplies for members of the Côte d'Azur Purchasing Group

Summary

The tender covers the supply of food products to members of the Côte d'Azur purchasing group in 120 lots, including frozen, organic and conventional products, groceries, meat, poultry, fish, dairy products, fruit and vegetables, bakery products, beverages and other food categories. The planned delivery period is 1 January to 31 December 2027, with recurring annual procurement for the food component. The estimated total value is EUR 39,911,830. The tender is conducted through an open procedure and uses a framework agreement with a maximum of three operators. Tenders must be submitted electronically by 16 October 2026 at 12:00. Variants are not permitted, and electronic invoicing is required.