Catering services during Iberflora 2026 for Societat Valenciana Fira València, S.A.

Summary

Catering and restaurant services for Iberflora 2026 at Feria Valencia on 6–8 October 2026, including food and beverage supply, setup, service, equipment, dismantling, cleaning and waste removal. The contract has two lots: Lot 1 covers general catering and direct public sales, while Lot 2 covers live preparation and service of baked rice, Valencian paella and fideuà, together with compostable tableware and 33 cl bottled water. The estimated contract value is €26,282.30 excluding VAT and the maximum tender budget is €23,893.00 excluding VAT (€28,910.53 including VAT). Price is the only award criterion, scored automatically with 100 points per lot. Services must be delivered on the scheduled dates and times, with food-safety, staffing, equipment, allergen, waste-management and coordination requirements. Offers must be submitted electronically in one file, and the best-ranked tenderer must provide a 5% final guarantee excluding VAT.