Tender detail
Purchase of various food products for 2027
Summary
Sarkad’s public catering institution is procuring food supplies for 2027, delivered to its premises in Sarkad. The procurement is divided into 14 lots: chilled pork, beef, chilled poultry, frozen meat, frozen foods, meat products, milk and dairy products, bread, pastries, fresh vegetables and fruit, eggs, sunflower oil, canned and preserved foods, and spices and assorted foods. The stated quantities include, among others, 14,400 kg of pork, 110,000 pastries, 62,730 kg of fresh produce and 47,000 eggs; the full lot quantities are specified in the tender documents.
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