Tender detail
Service for Organizing and Delivering a Pastry Decoration Course under the “Become a Professional 2” Project
Summary
The contract covers the organization and delivery of a pastry decoration course for 10 students of Technical School No. 3 in Malbork. The training concerns modern techniques for decorating cakes, tarts, desserts and other confectionery products, including preparation methods, suitable tools, materials and ingredients, and aesthetic finishing. The service is to be delivered in full within a six-month contract period and is estimated at PLN 3,813. The tender deadline is 28 September 2026 at 09:00, and submissions must be made electronically through the purchasing platform. Award criteria are price (60%) and the experience of the proposed pastry-decoration lecturer or trainer (40%).
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