Acquisition of large catering equipment for the high schools of the Auvergne-Rhône-Alpes region and members of the regional purchasing centre

Summary

The tender concerns the supply and installation of large catering equipment for the high schools in the Auvergne-Rhône-Alpes region and for members of the regional purchasing centre. The equipment to be supplied includes ovens, fryers, cabinets and dishwashers, with installation and related services. The contract is divided into six lots (LOT-0001 to LOT-0006) with individual framework maximum amounts. The lots cover ovens, fryers, cabinets and dishwashers, with installation and related services. Tenders are invited in an open procedure; the tender is valid for six months; the submission deadline is 23 October 2026 at 12:00 CET. Electronic ordering and invoicing are required. The framework agreement may extend up to 48 months in total (three renewals of 12 months each).