Supply of food products for GIP du Pays de Cossé-le-Vivien

Summary

The tender concerns the supply of food products for the catering services of GIP du Pays de Cossé-le-Vivien in Cossé-le-Vivien. It is divided into 19 lots, with contracts planned for three years from 1 January 2027. The framework agreement may include up to 4 contractors. The estimated total value is EUR 1,060,500. The bidder must provide an electronic catalogue and comply with the product requirements set out in the technical tender documents. Bids will be assessed by lot on the basis of the most economically advantageous tender; price is not the only award criterion. The assessment also takes account, among other things, of product conformity, type and size, environmental and social approach, access to technical data sheets, and delivery frequency and lead time. The submission deadline is 6 October 2026 at 14:00.