Tender detail
Supply of frozen vegetables for San Salvadour Hospital’s catering service
Summary
H San Salvadour is procuring frozen vegetables for its catering service in Hyères, serving both the collective restaurant and meals for patients and residents. The supply is planned for 31 months, starting on 1 December 2026.
More tender information after sign-in
The public view shows key tender details. Sign in to open official links, documents and AI tender support.