Lunch catering for municipal daycare centres using the Cook & Freeze method

Summary

The City of Munich is procuring frozen lunch meal components for municipal daycare centres using the Cook & Freeze method. The estimated volume is approximately 926,983 meals over 12 months, with about 52% for children under six and 48% for children aged 7–14. The assortment includes soups, sauces, side dishes, vegetables, meat, pizza, desserts, vegetarian dishes and baked goods.