Supply of food products for ZSCKR in Wojsławice

Summary

The tender concerns the supply of food products for the Zespół Szkół Centrum Kształcenia Rolniczego in Wojsławice. It is divided into 12 lots covering general groceries, fruit and vegetables, eggs, bread, dairy, meat and cold cuts for teaching and kitchen use, poultry, fish, frozen products and other food products. The contract runs from 1 September 2026 to 25 June 2027. The price and payment term are the award criteria, with weights of 60% and 40% respectively. No bid security, performance guarantee, framework agreement, variant bids or participation conditions are required.