Supply of food products to School Complex No. 4 in Szczecin, divided into lots

Summary

The tender covers the successive supply of food products to School Complex No. 4 in Szczecin in seven lots: meat and meat products, frozen products, dairy products, bread and confectionery, fish and fish products, dry goods, beverages, spices and sweets, and agricultural produce, fruit, hen's eggs and vegetable products. A bidder may submit a bid for any number of lots, but only one bid per lot. The contract is expected to run from 1 September 2026 to 31 August 2027. Deliveries will be made against orders on working days between 7:00 and 9:00, and the bidder must arrange transport, unloading and delivery into the relevant rooms. Detailed requirements apply to freshness, shelf life, packaging, labelling, temperature and food safety. The contracting authority may order at least 60% of the estimated quantities. The bid submission deadline is 21 August 2026 at 10:00, and bids must remain valid for 30 days. Price accounts for 70% of the evaluation and the replacement time for defective products for 30%; offering replacement on the same day by 11:00 achieves the maximum score for that criterion. No bid guarantee is required.